Program Schedule


9:30 am - 9:30 am Foyer

  The registration and helpdesk is your source for all conference-related information and support. Our professional and courteous staff will be ready to assist you. Register/check-in and start your journey here!

9:45 am - 10:45 am Main Hall

Bring your questions, comments and concerns to this special Town Hall session. The CSNM Board and Santis see this session as a valuable opportunity to further their understanding of member priorities as they engage in dialogue with governments on policy reform.

Amber Capotosto, CNM Immediate CSNM Past President
Ian Chesney Associate
Santis Health
Chris Steer Senior Consultant, Government Relations
Santis Health
11:00 am - 4:30 pm External

CSNM is pleased to add several facility tours on Wednesday, June 22nd – plan to arrive early and take part in learning more about the local Saskatoon food and nutrition industry (note:  after your registration is completed you will be sent information on how to sign up for these special tours – extra fee of […]

5:30 pm - 7:00 pm Main Hall

Hosted by CSNM 2021 – 2022 President, Stephanie Ovsenek Manning, CNM Join us at the CSNM Annual General Meeting (AGM). Come and hear the activities that the CSNM Board of Directors was involved in during the past year and what is planned for the future. Elections for open positions will be held during the AGM. […]

7:00 pm - 10:00 pm Foyer

Details will be posted soon.

7:30 am - 8:30 am Main Hall

7:30 am - 5:00 pm Foyer

8:30 am - 9:45 am

8:30 am - 9:45 am Main Hall

Not Crazy, Just Human: Celebrating Our Resilience and Our Common Humanity. In this engaging keynote experience, we’ll explore the key strategies of Resilience (some of which might surprise you)

Deri Latimer Keynote Speaker
Positivity Speaking
9:45 am - 10:30 am Foyer

Take a break and mingle with colleagues and explore all the amazing products and services provided by our exhibitors.

10:30 am - 11:30 am Breakout Room

Choose one of three sessions: The Year the World Ran Out of Everything: Wherefore Art Thou, Supply Chain Management with Keith Willoughby, Nutrition and Dental Caries: An Emerging Area of Canadian Dietetic Practice and Research with Jessica Lieffers or IDDSI Can Do! with Peter Lam.

11:45 am - 12:45 am Main Hall

The Bearded Chef Experience! Join us for a cooking demo featuring local Saskatchewan products from our own backyard.   This cooking demo will focus on creating two easy and delicious dishes that you can make at home for your family and friends using pork, duck, and other products found right here in our prairies.  Grab your […]

Josh Miller The Bearded Chef
Professional Chef
12:45 pm - 2:15 pm Foyer

Competency 8.0

2:15 pm - 3:15 pm Breakout Room

Choose from one of three sessions: Conflict Resolution, Government Relations and Public Health Inspectors - Your local accountability ally, not your enemy!

3:30 pm - 4:45 pm Main Hall

Multiple rounds of table discussions in small groups of 10 or less.

6:00 pm - 6:45 pm Foyer

Immediately preceding the Gala & Awards Dinner, the annual Cocktail Reception gives CSNM delegates a final opportunity to mingle and network freely. The Cocktail Reception kicks off the evening, a hugely popular social and networking event that everyone enjoys and considers one of the highlights of the Conference.

6:45 pm - 11:30 pm Main Hall

Theme – Prairie Gold Immediately following the Cocktail Reception, the Annual Awards Dinner honours award winners, and the recipient of the prestigious annual Award of Excellence. For those attending the full conference, this event is included in your registration. Additional tickets are available during your registration.

7:30 am - 8:30 am Main Hall

8:45 am - 9:45 am Main Hall

End of life represents a challenging time for residents/patients and their loved ones. There is often a dramatic shift in the goals of nutrition care from restorative care and/or medical nutrition therapy to compassionate terminal care or comfort nutrition. Navigating nutrition and hydration at end of life in a supportive and affirming way is an […]

Allison Cammer Assistant Professor in the College of Pharmacy and Nutrition
University of Saskatchewan
10:00 am - 11:00 am Main Hall

Change is something that we are navigating through regularly.  Big and small change.  Change we chose and change that happens ‘to’ us.  Our resiliency, or bounce-back-ness, will be a driver in how we respond or react to the change.  The good news- we can strengthen our resilience muscles and move through change with a bit […]

Jenn Minor Johannson Speaker & Leadership trainer
JMJ Coaching
11:15 am - 12:15 am Breakout Room

Choose one of three sessions: Best Place to Live and Work – Our Eden Journey at Sherbrooke, How the Phantom Appeared or Food Production Centre.

12:15 pm - 1:00 pm Foyer

1:00 pm - 3:00 pm Main Hall

Answering the Truth & Reconciliation – Calls to Action in Healthcare: Traditional Foods Are Medicine This session will take participants through the Saskatchewan Health Authority Department of Nutrition and Food Services’ journey in learning food’s connection to land and culture. We will also discuss our partnerships and work towards increasing the accessibility of traditional and […]

Charlotte-Pilat Burns Regional Manager, Safety & Food Services
Saskatchewan Health Authority
Xavier Fisher First Nations & Métis Health
Saskatchewan Health Authority
4:30 pm - 10:00 pm External

Join the fun, local fare and talent at the CSNM 2022 Off-Site Event!